Cooking class and lunch: Salad Lyonnaise

Name: Cooking class and lunch: Salad Lyonnaise
Start: 2020-11-07T10:30:00+11:00
End: 2020-11-07T14:00:00+11:00

Saturday November 7 @ 10:30 am - 2:00 pm

$110

Chef Christophe will teach how to make this “summer sensation” traditional French salad Lyonnaise.

Class begins promptly at 10.30am.

The cost includes:

tea or coffee on arrival

all ingredients

cooking equipment aprons and recipe

glass of Champagne while cooking

two course lunch (long table) a glass of wine or non-alcoholic beverage

NSW Government COVID-19 regulations demands that the class is limited to 10 participants.

Book now to secure your place

Cooking class and lunch: Salad Lyonnaise

Cooking class and lunch: Salad Lyonnaise. Saturday 7th November quantity 8 available	Cooking class and lunch: Salad Lyonnaise. Saturday 7th November	$110.00 incl GST	Chef Christophe will teach how to make this "summer sensation" traditional French salad Lyonnaise. Class begins promptly at 10.30am. The cost includes: tea or coffee on arrival all ingredients cooking equipment aprons and recipe glass of Champagne while cooking two course lunch (long table) a glass of wine or non-alcoholic beverage NSW Government COVID-19 regulations demands that the class is limited to 10 participants.