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Cooking class and lunch – Vosges – Duck with honey sauce – Plombieres ice cream

Saturday May 13 @ 10:30 am - 2:00 pm

$110

Cooking class and lunch; the taste of Vosges, France.

Learn how to make Duck with honey sauce Filet de canard au miel and for dessert; Plombieres ice-cream glace Plombières.

Class begins promptly at 10.30am.  Please come to class at least 15 min earlier as tea or coffee is offered on arrival. This is a hands-on cooking class, all ingredients and materials, cooking equipment, aprons and recipes are provided. A glass of French sparkling and a long table two course lunch with a glass of matching wine is included.

Details

Date:
Saturday May 13
Time:
10:30 am - 2:00 pm
Cost:
$110
Event Category:

Tickets

Cooking class and lunch - Vosges - duck with honey sauce - Plombieres ice cream. Saturday 13 May, 2017 $110.00 incl GST Cooking class and lunch; the taste of Vosges, France. Learn how to make Duck with honey sauce Filet de canard au miel and for dessert; Plombieres ice-cream glace Plombières. Class begins promptly at 10.30am. Please come to class at least 15 min earlier as tea or coffee is offered on arrival. This is a hands-on cooking class, all ingredients and materials, cooking equipment, aprons and recipes are provided. A glass of French sparkling and a long table two course lunch with a glass of matching wine is included.
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