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FULLY BOOKED Valentine’s Day Lunch – Sunday 14 February 2021

Sunday February 14 @ 12:30 pm - 3:30 pm

$130.00

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Sunday 14th February 2021

Valentine’s Day Lunch

Special Menu

By Chef Christophe Gregoire

 

12.30 pm start

 

Kir Royal

Cassis de Dijon & French Champagne Cocktail

 

Mise en bouche

Tomato glacèe

 

Entrées

Chicken galantine with pistachio and petite salad (gf)

or

Seafood tartare and petite salad (gf)

 

Trou Normande

Rhubarb sorbet and Gewurztraminer from Alsace, France (gf)

 

Main courses

Duck confit with fresh figs, pommes potatoes dauphins (gf on request)

or

Wellington lamb fillet, cumin ratatouille

 

Dessert

Crème brûlée with passionfruit (gf)

or

Chocolate vacherin and raspberry sauce (gf)

 

$130 pp Champagne cocktail on arrival, 5 courses lunch

Online bookings and payment are essential

Details

Date:
Sunday February 14
Time:
12:30 pm - 3:30 pm
Cost:
$130.00
Event Category:

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