SORRY, THIS VIRTUAL COOKING CLASS IS FULLY BOOKED

Join us for this fun, informative and productive virtual cooking class on Saturday 18th September.

Chef Christophe will teach you how to make a traditional chocolate profiteroles.

The class will include learning to make choux pastry, Cointreau custard, and chocolate sauce.

INSTRUCTIONS

The class will start promptly at 10.30 am and should finish by 12 noon.

1.to participate you must purchase a cooking class ticket using this online purchasing platform  (please do not choose “cash on delivery” as a payment option)

2. once you have purchased the ticket, we will send you via email;

• • • the zoom link
    • the list of ingredients for you to purchase and prepare before the commencement of the class
    • the list of cooking materials you will need

This cooking class will offer you the opportunity to cook together with your loved ones, children, everyone in the household are encouraged to participate.  This is a fun timeless dessert.

We hope you can join us.