2020 TRUFFLE SEASON DEGUSTATION DINNER by Chef Christophe Gregoire - using fresh black Périgord truffles from his own truffière in Bungendore End the local truffle season with a bang and enjoy Chef Christophe's special 7 courses truffle menu accompanied with 7 prestigious French wines. All dishes are gluten free. Trust the chef or send an email to info@letresbon.com.au for the full menu   240 seven truffle courses with seven prestigious French wines 160 seven truffle courses